GR 11 Rice is a premium-quality, medium-grain rice known for its fluffy texture, excellent taste, and superior cooking qualities. Cultivated under ideal conditions, it is naturally gluten-free, easy to digest, and rich in essential vitamins and minerals, making it perfect for everyday meals. This rice is versatile and can be used in a variety of dishes such as steamed rice, biryani, pulao, and fermented delicacies like idli and dosa. GR 11 Rice ensures a nutritious and wholesome addition to your daily diet while maintaining the authentic flavor and aroma of traditional rice varieties.
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SOURCE OF ENERGY – rich in carbohydrates providing long-lasting energy.
EASY TO DIGEST – gentle on the stomach and suitable for all age groups.
GLUTEN-FREE – suitable for people with gluten intolerance or celiac disease.
RICH IN VITAMINS & MINERALS – contains B-complex vitamins, magnesium, and phosphorus.
SUPPORTS HEART HEALTH – helps maintain cardiovascular wellness when consumed as part of a balanced diet.
PROMOTES DIGESTION – fiber content aids in smooth digestion and gut health.
COOKING & RICE DISHES – used in steamed rice, biryani, pulao, and other traditional dishes.
RICE FLOUR & PRODUCTS – processed into rice flour for snacks, desserts, and bakery products.
READY-TO-EAT MEALS – used in packaged rice meals and instant rice mixes.
FERMENTED FOODS – used in idli, dosa, and other fermented rice-based recipes.
ANIMAL FEED – broken grains or lower grades can be used in livestock feed.
