

BOOSTS METABOLISM – contains capsaicin which helps increase metabolism and burn calories.
RICH IN ANTIOXIDANTS – protects cells from oxidative stress and supports overall wellness.
SUPPORTS DIGESTION – stimulates digestive juices and improves gut health.
PROMOTES HEART HEALTH – may help reduce cholesterol and support cardiovascular function.
ANTI-INFLAMMATORY PROPERTIES – helps reduce inflammation and joint discomfort.
BOOSTS IMMUNITY – essential vitamins and minerals strengthen the body’s natural defenses.
SPICE MIXES & CURRIES – essential ingredient in Indian, Asian, and global cuisines.
TEMPERING & COOKING – adds flavor and heat to dals, vegetables, soups, and stews.
MARINADES & PICKLES – enhances taste and aroma in meat, pickles, and sauces.
HEALTH MIXES & SNACKS – used in spice blends, energy bars, and savory snacks.
SEASONING & GARNISH – sprinkled on dishes for color, flavor, and a spicy kick.